Nothing beats our dry marinade flavors
Complement your vacuum tumbled proteins with these popular and best-selling dry marinades. Maple Korean BBQ…
Sink your teeth into our latest smoked sausage flavors
There’s something for everyone in Excalibur Seasoning’s featured line-up of smoked sausage flavors. Check out…
Gear up for grilling season with flavorful patty blends
Everyone loves a great investment. For a tasteful, time-wise and budget-friendly option, look no further…
Flavor trend for 2022: flavorful bacon rubs
Enjoying a rich, full-bodied bacon flavor firsthand is something a virtual trade show can never…
Get big flavors with our Small Batch Seasoning Program
Consumer taste trends, meal prep habits, and protein sources dominate today’s food culture. Meat processors,…
The pandemic’s impact on supply chain and labor
Excalibur Seasoning recently provided expert commentary to the food industry media on a variety of…
Excalibur employees reveal favorite seasonings
Tammy Tassart shipping and receiving supervisor I love Grill In, Grill Out for the bit…
Excalibur happenings
Founder's Day 2021 Our Annual Founder's Day celebration took place on Tuesday, October 19. Normally…
A foundation for a better bratwurst
Excalibur is laying the ground work for flavor with two of our newest sausage…
Excalibur marks 35 years in business
The late Jerry Hall founded Excalibur Seasoning in 1986 and helped grow the company to…