Consumer taste trends, meal prep habits, and protein sources dominate today’s food culture. Meat processors, butcher shops, and retailers constantly wonder – how do I keep up with the changes?

Excalibur’s Small Batch Seasoning Program is the perfect way to keep your meat case buzzworthy and on trend … one small batch at a time.

Whether using vacuum tumblers, sausage stuffers, or patty presses – you can easily incorporate our legendary flavors into your protein offerings. Our Small Batch program is ideal for creating a variety of scrumptious gourmet sausages. They’re perfect for ten-pound meat blocks and available in convenient portion sized bags. So, be sure to try:

• Jalapeno Pork
• Cajun
• Habanero & Mango
• Italian Sausage
• All-Natural Bratwurst

Our Small Batch program also helps perfect your burgers. Be sure to try small batches of our Patty+ blends. They extend patty color and shelf life for up to two days; and Patty+ blends come in exciting new flavors like:

• Bacon
• Truffle & Butter
• Gourmet Mushroom

Contact your Excalibur representative and explore the possibilities of our Small Batch Seasoning Program – because good things really do come in small batches!