Excalibur invites you to travel around the world through your taste buds! Don’t miss your chance to sample our new line of liquor-infused sausage seasonings at the Annual Meat Conference in Dallas.

• ANCHO PEPPER & TEQUILA
  Go south of the border with the robust flavors of Ancho Pepper and Tequila with a subtle back-note of smoke.
• TUSCAN STYLE VODKA
  Enjoy the flavors of Tuscany with fresh tomato and pepper, all laced with the essence of pure vodka. It’s a taste of Italy not to be missed.
• FOOTHILLS MOONSHINE
  The Appalachian foothills call to you with this blend of wild berries, natural woody notes of mushrooms and the warmth of a smooth moonshine.
• WINE & GARLIC
  A sweet and savory blend of burgundy wine flavor enhanced with an accent note of garlic.

Stop by booth #317 on Monday, February 20th for free samples!